Thursday, July 25 | Welcome To Italy with Twelve Bottles

Accompanied with a four course meal, Cristiano will be showing several drops from Italy including grape varietals such as Nebbiolo, Barbera and Barolo.

'All’Arrivo' - Cascina Chicco Cuvee Zero Rose Extra Brut Metodo Classico
'Antipasto' - 2021 Bricco Maiolica Nebbiolo, served with Cured veal, tuna emulsion, lemon puree, caper leaves
'Primo’ - 2022 Elio Perrone Tasmorcan Barbera d’Asti, served with Lamb Agnolotti Del Plin Truffle butter, Jerusalem artichoke, chives
‘Secondo’ - 2019 Marchesi di Barolo Barolo Tradizione, served with, Grilled Duck Breast Roasted grape, chestnut pâté, pickled carrots
‘Dolce’ - 2023 Elio Perrone Moscato d’Asti, served with, Torta Al Burro Butter cake, poached quince, wine jelly, hazelnut meringue

$99pp | 6:30pm seating
Limited seats available - every event has sold out previously.
Book online.