SET MENU
$69 Set Menu
Oyster, pear & ginger oil
Snapper ceviche, coconut chilli, green papaya
Hokkaido scallop, koji butter, ginger crumb
Butterflied chicken, dijon butter sauce
Roasted pumpkin, sunflower tahini, olive tapenade
Chocolate & wattleseed brownie, malt meringue, barley caramel
$90 Set Menu
Oyster, pear & ginger oil
Potato rosti, taramasalata, white anchovy, salmon roe
Snapper ceviche, coconut chilli, green papaya
Hokkaido scallop, koji butter, ginger crumb
Gnocchi, field mushrooms, grana padano
Tajima wagyu rump cap, duchess potato, native mint bearnaise
Baked cheesecake, queen garnet plum, bee pollen
OPEN WEDNESDAY
TO SUNDAY.
We accept online bookings up to 7 guests. If you would like to book for 8 or more please email our events team at adelitaevents@gmail.com.